Meet the Team

Joseph Dowe
Joseph was raised in upstate New York and is a 1985 graduate of The Culinary Institute of America. His experience includes several years with Hyatt Hotels in Chicago, including opening...
Bryan Little
Bryan has over 13 years of culinary experience. While attending Appalachian State University for business management, he got a job at Grandfather Golf and Country Club. During the off season...
Annie Spears
Annie grew up in a large family with ten siblings and is a graduate of Maryland University. She enjoys gardening, camping, hiking, canoeing, and traveling with friends and family.
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